The Midweek Fix
Wednesday evenings
2 Courses for £24.00
- Wednesday 18th September
- Provençal fish bouillabaisse - with monkfish, mussels, prawns & salmon cooked in a rich langoustine & saffron broth
- Followed by
- Vanilla bean crème brûlée, Sablé biscuit
(V) Vegetarian ~ (Vg) Vegan ~ (GF) Gluten Free ~ (GF*) Gluten Free available
Please let us know if you have any food allergies or intolerances.
For parties of 8 or more a discretionary service charge of 10% is added.
All tips are shared by all members of staff.