Festive Menu
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2 courses £42.00
or 3 courses £48.00
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2 courses £42.00
or 3 courses £48.00
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Available 1st to 24th December
See terms below
Starters
- Jerusalem artichoke velouté, truffle oil, artichoke crisps, sourdough (GF* Vg)
- Quail breast & confit leg bonbon, parsnip purée, pickled blackberry, game jus (GF*)
- Smoked chalk-stream trout mousse, pickled cucumber, croute (GF*)
- Beetroot tartare, horseradish crème fraîche, hazelnut crumb (GF V)
Mains
- Roast turkey, chestnut, cranberry & sage stuffing, duck fat potatoes, sprouts & bacon (GF*)
- Slow-cooked beef shin & oxtail, creamed savoy cabbage, root vegetables, thyme & rosemary potato fondant (GF)
- Pan-fried cod, roasted onion purée, champagne velouté, crushed new potatoes & samphire (GF)
- Braised mushroom & winter truffle pithivier, caramelised cauliflower, walnut & sage (Vg)
Desserts
- Chocolate crémeaux, toasted almonds, caramelised orange, Cointreau gel (GF)
- Traditional Christmas pudding, brandy anglaise, winter spiced ice cream (V)
- Dark chocolate & cherry Swiss roll, coconut sorbet, hazelnut crumb (Vg)
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Selection of British artisan cheeses, spiced fruit chutney, quince, rye crackers (GF*)
(£5.00 supplement)
To Finish
- A mince pie with your choice from our selection of teas and coffees
BOOKING TERMS
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Deposit
A £10 per person non-refundable deposit is required at the time of booking. -
Menu Choices
All your party will need to pre-order their menu choices, choosing from the Festive Dining Menu. We will send you a pre-order form with our confirmation email. We must receive your choices no later than 3 days before you dine with us. - We can cater for a range of dietary requirements and allergies, please talk to a member of our team before making your menu choices.
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Your Booking Time
Your booking is made for the time your party is expected to be seated for your meal. If you wish to have drinks beforehand, please arrange to arrive earlier. - If you are not fully seated within 10 minutes of your booking, we may have to give you a revised time for your meal, so that other customers booked after you are not impacted.
(V) Vegetarian ~ (Vg) Vegan ~ (GF) Gluten Free ~ (GF*) Gluten Free available
Please let us know if you have any food allergies or intolerances.
For parties of 8 or more a discretionary service charge of 10% is added.
All tips are shared by all members of staff.