Sample 'Lunch for Less'
2 Courses for £20.00 – 3 Courses for £24.00
Wednesday to Friday lunchtimes
Starters
- Smoked mackerel rilette, fennel salad & homemade soda bread (GF*)
- Warm Scotch egg, watercress & radish salad
- Wild garlic & ricotta agnolotti pasta, asparagus & Old Winchester cheese (V)
Mains
- Chicken & smoked pancetta paparedelle, spinach, tarragon, chestnut mushrooms, broad beans & Parmesan
- Cornish skate wing, heritage potatoes, samphire & lemon beurre noisette (GF)
- Charred broccoli salad, with green beans, fresh peas & broad beans, Asian chilli dressing, toasted nuts & seeds (Vg GF)
Sides
- Chips / Mixed leaf salad / Heritage potatoes / Tenderstem broccoli
- add for £3.50 each
Desserts
- Raspberry & almond Eton mess (Vg GF)
- Chocolate nemesis, crème fraiche & lime (V GF)
- Sticky toffee pudding, butterscotch sauce & vanilla ice cream (V)
(V) Vegetarian (Vg) Vegan (GF) Gluten Free (GF*) Gluten Free available
Please let us know if you have any food allergies or intolerances.