Sample
'Lunch for Less'
Monday to Friday lunchtimes
(not on public holidays)
2 Courses for £22.00
3 Courses for £26.00
Starters
- Steamed mussels, shallots, white wine & parsley sauce, sourdough (GF*)
- Lamb terrine, grape & onion chutney, dressed watercress (GF*)
- Courgette fritter, carrot remoulade, spiced carrot ketchup (V)
MAINS
- Guinea fowl, celeriac hash brown, carrot purée, sauce verjus
- Megrim sole fillet, haddock mousse, Lyonnaise potatoes, caper sauce (GF*)
- Mediterranean risotto with saffron & oregano (Vg)
DESSERTS
- Muscovado parfait, granola crumb, orange gel
- Meringue nest, mixed berries, mango & passion fruit sorbet (GF)
- Lemon tart, cherry compote, mascarpone diplomat
(V) Vegetarian (Vg) Vegan (GF) Gluten Free (GF*) Gluten Free available
Please let us know if you have any food allergies or intolerances.