Sample
'Lunch for Less'
Monday to Friday lunchtimes
(not on public holidays)
2 Courses for £27.00
3 Courses for £32.00
Starters
- Celeriac soup and truffle (V)
- Braised lamb bonbon, confit garlic aioli
- Tempura squid, tiger prawn, Asian slaw, sweet & sour dip
MAINS
- White crab cakes, saffron cream, greens
- Sirloin bruschetta, onion jam, smoked onion mayonnaise, fries
- Thai green cauliflower curry, sticky rice (V)
DESSERTS
- Chocolate mousse, sea salt, olive oil
- Vanilla panna cotta, poached rhubarb, ginger crumbs
- Tunworth soft cheese, rye crackers, apple chutney
(V) Vegetarian ~ (V*) Vegetarian available ~ (Vg) Vegan ~ (Vg*) Vegan available
Please let us know if you have any food allergies or intolerances.
For parties of 8 or more a discretionary service charge of 10% is added.
All tips are shared by all members of staff.